THE CADOGAN ARMS BAR SNACKS

 

  • Padron peppers, Maldon salt, goat's curd £6.50
  • Iberico pork and chorizo scotch egg £5
  • Tripled cooked chips, pickled lime mayo £4
  • Confit breaded chicken wings, BBQ £6.50
  • Devilled Cornish whitebait, tartare sauce £7.50
  • Braised pig's head 'potine', chips and gravy £8.50
  • Burt's crisps £1.50
  • Peanuts £2
  • Chilli rice crackers/ pistachios £3
  • Black Country pork scratchings £3
  • Sicilian green olives £4
  • Scottish salmon fishcake, spinach, chive beurre blanc £14.50
  • Longhorn beef burger, bacon, Cheddar, red onion, rosemary salt chips £16